Cinnamon Brown Sugar Apple Chips make a fantastic afternoon pick me up snack. I love that you can make these in the oven. 

Also, they make such a nice healthier snack for kids of all ages. Fall is in the air and the apples are coming on. I love to make a few batches of these apple chips and store them in a bottle. The only problem is that my family can see them and they do not last very long.

I feel like the cinnamon brown sugar apple chips take place of a candy bar just because they are so sweet and delicious.

My friend gave me a jar of these once and I just knew that I had to make some. They went so quickly with my kids, that I hardly got to taste them.

 

Cinnamon Brown Sugar Apple Chips

 

What Ingredients Do I Need For Cinnamon Brown Sugar Apple Chips?

  • Honey Crisp or Granny Smith Apples
  • Brown Sugar
  • Cinnamon

 

How Do I Make Cinnamon Brown Sugar Apple Chips?

  • Preheat the oven to 230 degrees.
  • Line a baking sheet with an equal size piece of parchment paper.
  • In a bowl, mix the sugar and the cinnamon.
  • Use a slicer or a sharp knife to cut the apple slices very thin.
  • Place the sliced apples onto the baking sheet.
  • Sprinkle the cinnamon and sugar over the apples, coating one side.
  • Place the apples into the oven for one hour.
  • Turn the apples over and sprinkle more cinnamon and sugar over the other side, and bake for 1 more hour.

 

Cinnamon Brown Sugar Apple Chips

 

Tips and Tricks For Cinnamon Brown Sugar Apple Chips

  • Slice your apples real thin. If your apple slices are thick, they won’t be as crunchy.
  • If you have a mandolin slicer, use it to slice your apples.
  • Use a sugar shaker to distribute the cinnamon and sugar.
  • You can also use white sugar, but I prefer the brown.
  • Also if you do not want them as sweet, you can put the sugar and cinnamon on just one side of the apples.

 

 

More Delicious Apple Recipes For You:

Apple Pecan Pancakes

Caramel Apple Dip

Reese’s Apple Salad

Apple Pie by Grandma Ople

Baked Caramel Apple French Toast

 

Yield: 10 people

Cinnamon Brown Sugar Apple Chips

Cinnamon Brown Sugar Apple Chips

Cinnamon Brown Sugar Apple Chips are a fun snack made with apples, for people of all ages. They make a great afternoon pick me up snack.

Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes

Ingredients

  • 3 - 4 Honey Crisp or Granny Smith Apples
  • 4 Tablespoons Brown Sugar
  • 4 teaspoons Cinnamon

Instructions

  1. Preheat the oven to 230 degrees.
  2. Line a cookie sheet or baking sheet with an equal size piece of parchment paper or a baking mat.
  3. In a bowl, mix the sugar and the cinnamon.
  4. Use a slicer or a sharp knife to cut the apple slices very thin.
  5. Place the sliced apples onto the baking sheet.
  6. Sprinkle the cinnamon and sugar over the apples, coating one side. (I like to use a sugar shaker to distribute the cinnamon and sugar).
  7. Place the apples into the oven for one hour.
  8. Turn the apples over and sprinkle more cinnamon and sugar over the other side and bake for 1 more hour.
  9. You could do the same method if you have a freeze drier.
  10. These are so amazing. I like to store any extras in a bottle with a lid on it.

Nutrition Information

Yield

10

Serving Size

1

Amount Per Serving Calories 64Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 2mgCarbohydrates 17gFiber 3gSugar 13gProtein 0g

 

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