by Audrey | Aug 9, 2017 | Canning
Canning green beans is such a wonderful way to enjoy this amazing vegetable. Once your family tastes them, they will never let you buy a can of green beans again. I was feeling a little sorry for myself snapping and canning green beans that my wonderful friend grew,...
by Audrey | Jul 24, 2017 | Appetizers, Breads
Easy bread sticks are so soft and chewy, you will not be able to eat just one. My good friend Christy gave me this amazing recipe. She even made these easy bread sticks for my son’s wedding luncheon when he got married, enough for 60 people! It is always so nice...
by Audrey | Feb 1, 2017 | Main Dishes
Easy Parmesan Chicken Pasta is so quick and easy, you can have it on the table in about 30 minutes. Let’s face it, some days there just isn’t a lot of time to cook. If you are in a real hurry, you can even use a Rotisserie chicken. It is fun to...
by Audrey | Jan 13, 2017 | Breads
Chocolate, with chocolate chips and just a touch of cinnamon, make this double chocolate banana bread amazing. The sour cream makes it nice and moist. This bread is a fun change to regular banana bread or double chocolate bread. It is the best of both breads! I had...
by Audrey | Nov 7, 2016 | Breakfast, Main Dishes
Quiche that you will love, not only because of it’s fluffy texture, but because it is a complete meal. You can serve this for breakfast, lunch, or dinner. Don’t limit yourself to certain foods for different meals just because it is traditional....
