by Audrey | Jun 16, 2017 | Breads
Zucchini carrot oatmeal muffins are a great way to get a whole lot of goodness in one muffin. Don’t you just love that these muffins have zucchini, carrots, applesauce, oatmeal, raisins and even nuts if you like, and don’t forget the whole wheat! Now that...
by Audrey | Jun 9, 2017 | Cake
Oatmeal cake is moist and dense, making it a perfect match for some vanilla ice cream. This oatmeal cake is one of my son’s very favorite cakes, so I decided to make it for his birthday. We enjoy it because it has oatmeal in it, so it must be somewhat...
by Audrey | Feb 7, 2017 | Breads, Breakfast
These banana muffins are the best thing to do with bananas that are going a little too ripe. Banana muffins taste better than banana bread and they are just the right size, if you eat two. When they come out of the oven, just place a little butter in the middle and...
by Audrey | Jan 20, 2017 | Breads
Fresh out of the oven is the very best way to eat cinnamon swirl bread. I think that you will also love to use this bread to make french toast. This bread is so soft and fluffy. I usually double the recipe, otherwise it is all gone the first day that I make it. It is...
by Audrey | Jan 16, 2017 | Cake, Valentine's Day
Get ready for chocolate cinnamon cup cakes that are rich, smooth and so creamy that they melt in your mouth. You can make them for the Super-Bowl or for a special Valentine in your life. They are fun to decorate and kids will love them! You might even want to...
