Cinnamon roasted crock pot almonds are coated in a sugar glaze with cinnamon, making them a fabulous snack for any occasion!  They also make wonderful neighbor gifts! Perfect for the holiday season. Make some for your neighbors today.

 

Cinnamon Roasted Crock Pot Almonds

 

What Ingredients Do I Need For Cinnamon Roasted Crock Pot Almonds?

  • Brown sugar
  • Sugar
  • Cinnamon
  • Salt
  • Egg white
  • Vanilla
  • Raw almonds

 

How Do I Make Cinnamon Roasted Crock Pot Almonds?

  • Spray the inside of your crock pot with non-stick cooking spray.
  • In a large bowl, combine the sugars, cinnamon, and the salt.
  • In a medium bowl, combine the egg white and vanilla, whisk quickly until it is very airy.
  • Place the almonds in the egg mixture and stir them until they are all coated.
  • Then place the almonds into the crock pot, adding the sugar mixture.
  • Stir very well, until all of the almonds are coated.
  • Cook on low for 3-31/2 hours, stirring every 15-20 minutes.
  • After cooking, pour in the 1/4 cup water and stir well, making the yummy crunchy outside!
  • Leave in the crock pot for an additional 30 minutes.
  • Line a baking sheet, with wax paper, then single layer the nuts so that they do not all clump together.

 

Cinnamon Roasted Crock Pot Almonds

 

The holidays are such a busy time of year. It is always hard thinking of a great neighbor treat that doesn’t take a lot of time. One of my favorites is cinnamon roasted crock pot almonds. They make such an amazing treat and neighbor gift.

Buying the cinnamon almonds at the mall is so expensive. It is so easy to make them at home, and they come together pretty quickly. The cinnamon adds the perfect spice to these almonds. They roast to perfection.

 

 

Start with an egg white and vanilla coating on the almonds.  This helps the cinnamon and sugars to coat and stick to the almonds while roasting. Spread them out on a cookie sheet to keep them from clumping together.

I love how the aroma of cinnamon fills your house. It smells like Christmas while they are roasting. They are crunchy and sweet and have the perfect amount of cinnamon spice.  I must warn you; they are a pretty addicting snack!

 

 

More Delicious Snacks Recipes For You:

Cinnamon Roll Popcorn

Caramel Pops

Best Fruit Pizza Ever

 

Yield: 12 people

Cinnamon Roasted Crock Pot Almonds

Cinnamon Roasted Crock Pot Almonds
Prep Time 15 minutes
Cook Time 3 hours 30 minutes
Total Time 3 hours 45 minutes

Ingredients

  • 2 cups brown sugar
  • 1 cup white sugar
  • 3 Tablespoons cinnamon
  • 1/4 teaspoon salt
  • 1 egg white
  • 1 1/2 teaspoons vanilla
  • 4 1/2 cups raw almonds
  • 1/4 cup water

Instructions

  1. Spray the inside of your crock pot with non-stick cooking spray.
  2. In a large bowl, combine the sugars, cinnamon, and the salt.
  3. In a medium bowl, combine the egg white and vanilla, whisk quickly until it is very airy.
  4. Place the almonds in the egg mixture and stir them until they are all coated.
  5. Then place the almonds into the crock pot, adding the sugar mixture.
  6. Stir very well, until all of the almonds are coated.
  7. Cook on low for 3-3 1/2 hours, stirring every 15-20 minutes.
  8. After cooking, pour in the 1/4 cup water and stir well, making the yummy crunchy outside!
  9. Leave in the crock pot for an additional 30 minutes.
  10. Line a baking sheet, with wax paper, then single layer the nuts so that they do not all clump together.

Nutrition Information

Yield

12

Serving Size

1

Amount Per Serving Calories 426 Total Fat 21g Saturated Fat 2g Trans Fat 0g Unsaturated Fat 18g Cholesterol 0mg Sodium 58mg Carbohydrates 57g Net Carbohydrates 0g Fiber 6g Sugar 48g Sugar Alcohols 0g Protein 9g

 

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