by Audrey | Jan 15, 2019 | Soup
Pasta e Fagioli Soup just hits the spot; especially now that the weather is starting to cool off. Invite someone over and enjoy some soup together! I made this soup the other night; however I doubled the batch. It turned out to be a good thing that I...
by Audrey | Oct 17, 2018 | Desserts
Coconut peach crisp is a decadent, peaches and butter pecan cake, drizzled with coconut oil and topped with coconut, pecans, and Reddi-wip® Coconut Non-dairy whipped topping. The original recipe that I adapted this recipe from, came from an older friend of mine. She...
by Audrey | Oct 23, 2017 | Breads
Basic white bread is a great recipe for any cook. Your family will love you for making this. I remember when I was growing up and my mom would make bread. I use to ask her for a piece of the dough! Now I am not sure why I liked it so much. I think about that now and I...
by Audrey | Oct 20, 2017 | Main Dishes
Sheet pan roasted Parmesan chicken and veggies is one of the best and easiest meals I have ever enjoyed! I highly recommend that you try it sooner than later. It would be so easy on those nights when you are in a hurry or even when you just don’t know what...
by Audrey | Oct 18, 2017 | Cookies
Brownie white chip cookies are a favorite of most. When I make these chewy, irresistible cookies, they disappear so quickly off the plate. They are so chewy, and the chocolate with the white chips make them a real treat. Since my sons take a lunch every day, it is...